Posted on April 18, 2011August 30, 2011 by Jocelyn RauOne more bottle Last night R grilled porterhouse steaks and Texas toast and made smashed red potatoes for dinner. I am so lucky. And we paired another delicious bottle of wine with the meal: Penfolds Koonunga Hill Shiraz Cabernet Funny name, fantastic taste. Click to share on Instagram (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Pinterest (Opens in new window)Click to email a link to a friend (Opens in new window)Like this:Like Loading... Related